Chicken Running ‘Amok’ in Cambodia

// March 1st, 2012 // Main dish

As part of a cooking course in Siem Reap, Cambodia during a trip to Thailand I did in February 2011, I had the chance to learn how to make a local dish, Chicken Amok:

 

To give you an idea of the same dish I got served in the very same restaurant, check out my foodspotting:

Leave a Reply